pizza recipe

                            Make pizza

• In a small bowl, combine the warm water, sugar, and yeast. Let it sit for about 5-10 minutes until the mixture becomes frothy.
• In a large mixing bowl, combine 3 1/2 cups of flour, salt, and olive oil. Pour in the yeast mixture and mix until a dough forms.
• Transfer the dough to a floured surface and knead for about 5-7 minutes until it becomes smooth and elastic. If the dough is too sticky, gradually add more flour.
• Place the dough in a greased bowl, cover it with a clean kitchen towel or plastic wrap, and let it rise in a warm place for about 1-2 hours, or until it doubles in size.